Yes, it's a baking 100 degrees plus here in Kansas and I must be mad for making our house hotter, but I have really enjoyed my time in the kitchen over the last several weeks. I haven't done this much baking, well ever! I just keep seeing more and more things I want to make and I've loved putting my own spin on decorating. We may be 10 pounds heavier, but who cares! Life is short, eat dessert first!
Here is just a sampling of things I've been working on lately.
Cake Pops:
Who knows how much longer the craze will continue, but I am crazy for these little bites of heaven. Sure they take forever to make, but it is so much fun figure out how! As you know, I made some for my friends bridal shower, my husbands non-birthday party and just for fun to practice. I can't wait to decorate for Halloween! So many ideas!! (No worries though. I will be decorating beforet that!)
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Cakes and Cupcakes:
With the Fourth of July holiday earlier in the week, I was inspired by the colors of our flag and some recipes I found. I was super nervous about how the cake would turn out, but I was pleasantly surprised! I add pinwheels to decorate the cake. I had seriously thought of adding sparkles, but it wasn't dark enough to show off the light when we cut into the cake.
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What's next for this baker? Sugar cookie cutouts decorated with royal icing! I love the idea of themed cookies taking on a more 3-D appearance once decorated. Now, what theme shall I go with? Summer has so many options! Off to the kitchen....
Here is just a sampling of things I've been working on lately.
Cake Pops:
Who knows how much longer the craze will continue, but I am crazy for these little bites of heaven. Sure they take forever to make, but it is so much fun figure out how! As you know, I made some for my friends bridal shower, my husbands non-birthday party and just for fun to practice. I can't wait to decorate for Halloween! So many ideas!! (No worries though. I will be decorating beforet that!)

With the Fourth of July holiday earlier in the week, I was inspired by the colors of our flag and some recipes I found. I was super nervous about how the cake would turn out, but I was pleasantly surprised! I add pinwheels to decorate the cake. I had seriously thought of adding sparkles, but it wasn't dark enough to show off the light when we cut into the cake.
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